Peshawar is a city where food is only considered food if there is plenty of it, it is well cooked and it is not spicy. The less complicated the better. This would, in part, explain why you will be spoiled for choice when it comes to tikka, mutton chops, karhai. Try Namakmandi and the Charsi Tikka on University Road or Taraskoon Restaurant a bit farther down. But you will be hard pressed to find pizza in Peshawar — there are only two major places that make it.